Hyatt on the Bund: An exclusive luxury hotel
Paul Pairet: The Shanghai Cooking Star
Grand Hyatt Shanghai: symbol of luxury and premium services
Siam Kempinski Hotel in Bangkok: dream vacation is guaranteed!
Jordi Artal: Great Catalan Cuisine
Mandarin Oriental Bangkok: the legendary "Grande Dame"
Caelis in Barcelona: Top Notch Gastronomy By Romain Fornell
Roca Moo Barcelona - Extravagance and Zen spirit
Top Notch Shanghai: The Swatch Art Peace Hotel
Michelin France 2015 - New starred restaurants
Orjan JOHANNESSEN win the Bocuse d'OR 2015
Beijing: The Source, tasty Sichuan cuisine
Eastern flavors in the sky of Paris
Pourcel in Shanghai: The House of Excellence
Sofitel Wanda Beijing - Le Pré Lenôtre by Yannick Ehrsam
Every two years, the final of the prestigious Bocuse d’Or contest is held in Lyon, France – the home city of Paul Bocuse. After several months of preparations, twenty-four of the most promising chefs in the world get together for two days of intense competition during which they must summon their...
